Articles
Strategic Labeling and Trade of GMOs
Luc Veyssiere and Konstantinos Giannakas
Ensuring a Safe Food Supply: The Importance of Heterogeneity
Joshua S. Graff Zivin
Less Choice is Better, Sometimes
Franklin B. Norwood
Choices of Marketing Outlets by Organic Producers: Accounting for Selectivity Effects
Timothy Park and Luanne Lohr
Effects of Sales on Brand Loyalty
Rui Huang, Jeffrey M. Perloff, and Sofia B. Villas-Boas
Imperfect Competition and Strategic Trade Theory: Evidence for International Food and Agricultural Markets
Jeffrey J. Reimer and Kyle Stiegert
Market Power and European Competition in the Swedish Food Industry
Fredrik Wilhelmsson
Market Segmentation Analysis of Preferences for GM Derived Animal Foods in the UK
Andreas Kontoleon and Mitsuyasu Yabe