Articles
The Effect of De-Oiled Rice Bran for Single Cell Protein Production Using Fungal Cultures under Solid State Fermentation
Ravindra Pogaku, Ravinder Rudravaram, Anuj Kumar Chandel, Venkateshwara Rao Linga, and Zhi Hui Yim
Thermomechanical Property of Rice Kernels Studied by DMA
Hai-yan Jia, Dong Li, Yubin Lan, Bhesh Bhandari, John Shi, Xiao Dong Chen, and Zhi-huai Mao
Effects of Incubation Temperature, Starter Culture Level and Total Solids Content on the Rheological Properties of Yogurt
Sha Wu, Dong Li, Shu-jun Li, Bhesh Bhandari, Bao-ling Yang, Xiao Dong Chen, and Zhi-huai Mao
Induction and Repression Kinetics of Fungal Beta-Fructofuranosidase in Submerged Culture
Armando Robledo-Olivo, Juan C. Contreras-Esquivel, Raul Rodriguez Herrera, and Cristobal N. Aguilar
Study on β-Galactosidase Isolation, Purification and Optimization of Lactose Hydrolysis in Whey for Production of Instant Energy Drink
Alak Kumar Singh, Shishir Sinha, and Karunakar Singh
Drying Strategies for Fluidized-Bed Drying of Paddy
Supawan Tirawanichakul, Somkiat Prachayawarakorn, Warunee Varanyanond, and Somchart Soponronnarit
Effect of Fines on Agglomeration in Spray Dryers: An Experimental Study
Anna M. Williams, Jim R. Jones, Anthony H. J. Paterson, and David L. Pearce
Computer Modelling and Simulation of Bakeries' Production Planning
Walid Barakat Hussein, Florian Hecker, Martin Mitzscherling, and Thomas Becker
Predictive Modeling of Salmonella Species Inactivation in Ground Pork and Turkey during Cooking
Pawan S. Takhar, Kari L. Head, Kathleen M. Hendrix, and Denise M. Smith
The Effect of Moisture Content on Colour Characteristics of Walnuts
Ebubekir Altuntas and Mehmet Erkol
Shorter Communications
Effect of Pre-Treatment on the Drying Characteristics and Kinetics of Okra (Abelmoschus esculetus (L.) Moench) Slices
Olajide Sobukola
Comparison of Angiotensin I-Converting Enzyme Inhibitor Activities of Pre-Fermented Douchi (a Chinese Traditional Fermented Soybean Food) Started with Various Cultures
Feng-Juan Li, Li-Jun Yin, Yong-Qiang Cheng, Kohji Yamaki, Jun-Feng Fan, and Li-Te Li
Development of Image Based Modeling for Determination of Oil Content and Days Estimation for Harvesting of Fresh Fruit Bunches
Mohd. Hudzari Razali, Wan Ishak Wan Ismail, Abdul Rahman Ramli, Md. Nasir Sulaiman, and Mohd. Haniff Harun